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G has a "swell" time kayaking
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Dawn on the Gulf of Mexico

Dawn on the Gulf of Mexico
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Warren Dunes Sunset

Saturday, July 23, 2022

Those inaccurate tank indicators

 

Filling outside freshwater tank #1

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A couple of days ago I ran the Onan generator for its monthly exercise.  I also added 16 ounces of Seaform to the Chevy gas tank, which was about 1/2 full.  At that time all of the tanks were empty except freshwater tank #1. That tank read 1/3 full. All the other tank level indicators read empty.  Each year as summer arrives, I am aware of complaints on social media.  One of these is about those inaccurate tank sensors.  One individual over at Fakebook commented to a post asking for help "Those indicators never work.  Do yourself a favor and just tape over them."

That's a defeatist attitude and it is not necessarily accurate.  We live in a travel trailer, a 5th wheel and the Roadtrek for most of the year (about 45-50 weeks).  All of the tank level indicators work in all of those RVs and we use the fresh tanks, gray tanks and black tanks.  However, to keep them working there are a few things one must do.

One issue is soap scum.  We've experienced issues in the gray tank of the 5th wheel, in which we live for up to 6-months a year.  I could clean that tank, but I simply don't bother.  My primary reason is the tank is so large, we simply dump it every few days and don't think about it.

The Roadtrek is another thing altogether, because the tanks are small.  

2013 210P Approximate Capacities:

  • Fresh water, total 36 gallons (6-gallon hot water, approx. 15 gallons outside tank #1, 15 gallons inside tank #2).
  • Gray tank 23 gallons.
  • Black tank 10 gallons.

Because of the small gray and black tank capacities, we pay attention to the LED indicators.

How to keep the gray and black tank level indicators working

Our Roadtrek is about 9 years old, we camp a lot and have actually lived in it for up to 100+ continuous days. All of the tank indicators work as designed and we have never had an issue with the macerator.  We use the commode, the sinks and the outside shower.  We winterize if we are trekking below 20F or expect outside temperatures to be below 32F for extended periods of time.

Now, a cynic might say that our experience is not typical, and we simply experience "good luck".  That may be true.  It might be useful to ask, "How do we keep the indicators and macerator working?" 

  1. Nothing goes into the toilet except for human bodily waste and Scott septic safe toilet paper.
  2. Nothing goes into the sinks or shower drain except water and soap residue.  We don't let hair accumulate in the drains. 
  3. We dump the black tank every couple of days, and we always add a gallon or so of fresh water to the emptied tank.
  4. We dump the gray tank after the black to flush the macerator hose with water devoid of solids.
  5. After using the macerator, I lift the hose and "walk it" toward the dump, assuring all liquid drains from the hose.  I installed a very flexible Thetford "slinky" in 2014 and we have used it ever since. 
  6. Each year I flush the gray and black tanks with a generous amount of fresh water. 
  7. We use Dawn dishwashing liquid.
  8. I once used "Happy Camper Extreme Holding Tank Cleaner".  I've got a link to the posts about that.  What we discovered was soap scum was interfering with the gray tank sensors.  We switched to Dawn and that problem went away. More about this later in this post.

Click for Links to Tank Level Sensor Posts

Cleaning and sanitizing the freshwater tanks

A couple of days ago I drained the freshwater tanks after an extended trek.  I do this so I can sanitize the freshwater tank system.  We've been in campgrounds with freshwater I considered suitable for cleaning, but not for drinking.   After one such experience and in high summer temperatures I discovered beer brewing in my outside tank #1.  Apparently, there was algae or bacteria in that water.

My procedure is straightforward. I completely drain the freshwater system.  Then I refill the freshwater tanks and drain again. That approach flushes anything in the tanks. Then I add a bleach mixture to the freshwater tanks. Here is an outline of the steps I use on our 210P:

  1. Drain the hot water heater.  I usually don't sanitize the heater and so after emptying I use the bypass valves to isolate the heater, so no water enters or leaves it during the sanitizing.
  2. Park the Roadtrek level, or with the front slightly lower than the rear.
  3. Open the exterior freshwater tank low point drain valve.
  4. Open the interior tank drain valve, which is inside the water pump cabinet.
  5. Allow the entire freshwater system to drain completely and then close the exterior freshwater low point drain valve. 
  6. Close the interior tank drain valve. 
  7. Fill both the interior and exterior freshwater tanks once again with fresh water.  Then drain completely.  This step flushes anything in the tanks. See steps 8, 9, 10.
  8. Open the exterior freshwater tank low point drain valve.
  9. Open the interior tank drain valve, which is inside the water pump cabinet.
  10. Allow the entire freshwater system to drain completely and then close the exterior freshwater low point drain valve. 
  11. Close the interior tank drain valve. 
  12. Mix 1/2 cup of bleach with fresh water and introduce it into the outside gravity fill of tank #2 (the interior freshwater tank).  1/2 cup is sufficient for about 25 gallons of fresh water.
  13. Add about 10 gallons (or more, or less) to the interior freshwater tank #2.
  14. Open the interior tank drain valve, which is inside the water pump cabinet. This will allow the water in that tank to flow via gravity toward exterior tank #1.
  15. Allow freshwater tank #2 to empty and then close the interior tank drain valve. This will isolate the two freshwater tanks.
  16. Add sufficient water to freshwater tank #1 (the exterior tank) to fill it.  
  17. That's it.  Running the water pump and opening various taps will move this bleach-water blend throughout the freshwater lines.  During the summer I usually only use the exterior freshwater tank, so I close the isolator valve that drains interior freshwater tank #1.

Cleaning and sanitizing the black and gray water tanks

I did once used a chemical treatment on the gray tank.  That was in 2016 after living the Roadrek for about 100+ days.  I've included a blog link about this.  I used "Happy Camper Extreme Holding Tank Cleaner".  This is a caustic chemical which can result in burns or injury or damage. Follow all manufacturer's directions and safety precautions.  There are warnings on the product labels, and one shouldn't allow the chemical touch the skin or eyes.  I use extreme caution. 

We have since changed our procedures

We rinse the gray, black and freshwater tanks annually and then sanitize the freshwater tanks.  We only use Dawn dishwashing liquid and Dove for sensitive skin bar soap.  We have never used the interior shower, preferring those at campgrounds.  Instead, we take sponge baths.  No shampoo or residue gets into the gray tanks.  We winterize once each year, and that includes the P-Traps.  Once warm weather arrives, we fill the P-Traps with fresh water.  We keep the floor drain screw-in strainers closed at all times.  If any debris collects in the aisle or the bath, we vacuum it out before opening these strainers. 

Here's some blog posts about the issues we once had with the tank indicator's and how we resolved them.

http://roadtrek210.blogspot.com/2016/04/those-inaccurate-black-and-gray-tank.html

Accompanying Youtube Video:  

https://youtu.be/BXwLOIVVNRo

(c) N. Retzke 2022

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